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Air Fryer Carrots That Will BLOW YOUR MIND!
These air fryer carrots, tossed with maple syrup and Dijon, are incredibly tender and flavorful.
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Prep Time
25
minutes
mins
Total Time
25
minutes
mins
Course
Side Dish
Cuisine
American
Servings
6
Calories
150
kcal
Ingredients
1
bunch carrots
1
tbsp
melted butter
1
tbsp
pure maple syrup
2
tsp
Dijon mustard
1/4
tsp
salt
Instructions
Remove the green tops from the carrots. Wash and peel the carrots thoroughly.
Arrange the prepared carrots in a single layer inside your air fryer basket.
Cook at 375°F (190°C) for approximately 20 minutes, until tender.
Toss the carrots halfway through the cooking time to ensure they cook evenly on all sides.
While carrots cook, whisk together the melted butter, pure maple syrup, and Dijon mustard in a small bowl.
Once carrots are cooked, drizzle the prepared sauce evenly over them and toss to coat. Serve immediately.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.