Air Fryer Eggs: Easy & Perfect!
Air fryer eggs: master perfectly hard-boiled or fluffy scrambled eggs with ease. This quick and simple method will revolutionize your breakfast routine.
Ingredients
- 4 large eggs
- cooking spray
- water
- salt
- pepper
- fresh chives, chopped
Instructions
- Preheat the air fryer to 250ºF for hard-boiled eggs.
- Place eggs in the air fryer and cook for 12-17 minutes, turning halfway through.
- Plunge cooked eggs into an ice bath immediately until fully cooled, about 10 minutes.
- For scrambled eggs, add an ovenproof ramekin to the air fryer and preheat to 400ºF.
- Spray a 4 oz ramekin with cooking spray and crack in 1-2 eggs.
- Whisk the eggs to combine, then cook at 350ºF for 5 minutes.
- Stir the eggs in the ramekin every minute until the desired consistency is reached.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.