Go Back
Air Fryer Teriyaki Salmon Bites: Juicy & Flavorful

Air Fryer Teriyaki Salmon Bites: Juicy & Flavorful

Teriyaki salmon: master these quick and flavorful salmon bites in your air fryer. Perfect for a healthy weeknight dinner, ready in under 15 minutes.
Print Recipe Pin Recipe
Prep Time 32 minutes
Cook Time 8 minutes
Total Time 40 minutes
Course Main Course
Cuisine Asian
Servings 2
Calories 280 kcal

Ingredients
  

  • 2 salmon filets
  • 3 tbsp soy sauce
  • 1 tsp grated ginger
  • 1 tsp minced garlic
  • 2 tsp brown sugar
  • 1 tbsp olive oil
  • 1 tbsp water

Instructions
 

  • Pat salmon filets dry and cut into 1-inch squares.
  • In a medium bowl, combine soy sauce, olive oil, water, brown sugar, minced garlic, and grated ginger.
  • Place salmon bites in the mixture, coat thoroughly, cover, and marinate in the refrigerator for 30 minutes.
  • Arrange salmon bites in a single layer in the air fryer basket, ensuring space for even air circulation.
  • Air fry for 4-5 minutes, then flip and cook for an additional 2-3 minutes.
  • Check for an internal temperature of 140-1450F (60-630C) and serve immediately with desired toppings.

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.