Ingredients
Method
- Melt the butter in a pan over medium heat and cook the scrambled eggs until set. Set aside.
- Do not preheat the air fryer. Using a fork, carefully remove the top bun from each slider to expose the meat. Set top buns aside.
- Place the bottom bun and patty of each slider in the air fryer, meat side up.
- Air Fry the slider bottoms at 340°F/171°C for 5 minutes.
- Add the top buns to the air fryer next to the bottom buns (not on top of them). Air Fry for 1 minute until the top buns are warmed.
- Divide the scrambled eggs evenly on top of the meat and cheese on the slider bottom halves.
- Add your desired condiments like ketchup, hot sauce, or salsa to the sliders, top with the bun, and enjoy!
Notes
- Ensure your air fryer is not overcrowded for maximum crispiness.
- For extra flavor, add a slice of cheese on top of the patty before adding the eggs.
- Experiment with different sauces like sriracha or a creamy aioli for unique twists. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- For extra flavor, add a slice of cheese on top of the patty before adding the eggs.
- Experiment with different sauces like sriracha or a creamy aioli for unique twists. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.