Go Back
Crispy Air Fryer Bacon: The EASIEST Way! Discover the BEST way to make crispy air fryer bacon! This easy, fast recipe delivers perfect results in under 10 minut

Crispy Air Fryer Bacon: The EASIEST Way!

Enjoy perfectly crispy air fryer bacon with this easy method, using just bacon and your air fryer for a quick, delicious treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8
Course: Breakfast
Cuisine: American
Calories: 170
Ingredients Method Notes

Ingredients
  

  • 8 slices Bacon
  • 1/2 cup Water (optional)
  • Paper towels for draining
  • Air fryer basket/rack
  • Parchment paper (optional, for lining)
  • Tongs for handling bacon

Method
 

  1. Preheat your air fryer to 370°F (187°C).
  2. Arrange the bacon slices in a single layer on the air fryer rack.
  3. Cook for 6 minutes. Spread the bacon slices out and continue cooking for another 1-4 minutes until perfectly crispy.
  4. Transfer the cooked bacon to a plate lined with paper towels to drain excess grease.

Notes

- Use parchment paper in the air fryer basket for effortless cleanup.
- Don't overcrowd the basket; ensure bacon is in a single layer.
- Adjust cooking time based on bacon thickness and desired crispiness.
- Pat bacon dry with paper towels after cooking to enhance crispiness.
Allergens: Milk, Soybeans.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.