Crispy Air Fryer Blueberry Cottage Cheese Toast
Blueberry toast: whip up this quick and easy air fryer recipe in under 10 minutes. Perfect for a delicious and balanced breakfast.
Ingredients
- 1 slice sourdough bread
- 3 tbsp cottage cheese
- 2 tbsp blueberries
- 1 tbsp honey
- 1 lemon (zested)
- pinch salt
Instructions
- Evenly spread 3 tbsp of cottage cheese over the sourdough bread.
- Top the cottage cheese with 2 tbsp of fresh blueberries.
- Sprinkle the zest from 1 lemon over the blueberries.
- Drizzle 1 tbsp of honey over the prepared toast.
- Carefully place the toast into the air fryer basket.
- Air fry at 400°F for 8 minutes until golden and crispy.
- Remove the toast carefully from the air fryer and serve immediately.
Video
Notes
- For extra crispiness, lightly toast the sourdough bread for 2-3 minutes before adding toppings.
- If you don't have an air fryer, you can bake this in a regular oven at 400°F (200°C) for 10-12 minutes, or until golden and heated through.
- Feel free to experiment with other berries like raspberries or sliced strawberries for a different flavor profile. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- If you don't have an air fryer, you can bake this in a regular oven at 400°F (200°C) for 10-12 minutes, or until golden and heated through.
- Feel free to experiment with other berries like raspberries or sliced strawberries for a different flavor profile. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.