Crispy Air Fryer Edamame That's Addictively Good!
Enjoy addictively good air fryer edamame, seasoned with lemon juice, sea salt, and garlic powder for a crispy, flavorful snack.
Ingredients
- 16 oz Frozen Edamame
- 1 tbsp Vegetable Oil
- 1 tbsp Lemon Juice
- 1 tsp Sea Salt
- 1 tsp Garlic Powder
- pinch Red Pepper Flakes
Instructions
- Toss the frozen edamame pods with vegetable oil until evenly coated.
- Add the oiled edamame pods to your air fryer basket in a single layer.
- Air fry at 400°F (200°C) for 6 minutes.
- Open the air fryer, give the basket a good shake to redistribute the pods.
- Air fry again at 400°F (200°C) for another 6 minutes, until crispy.
- Transfer the hot edamame to a serving bowl and toss immediately with lemon juice, sea salt, garlic powder, and red pepper flakes.
Notes
Allergens: Soybeans.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.