Crispy Air Fryer Radishes
Air fryer radishes: make this tender and crispy vegan side dish in under 15 minutes. A perfect, healthy snack or addition to any meal.
Ingredients
- 12 ounces radishes
- 2 teaspoons avocado oil (divided)
- 1 clove garlic (grated or finely minced)
- pinch salt
- 2 tablespoons vegan parmesan cheese (plus a few shakes more)
- 1 teaspoon chopped green onions (optional garnish)
Instructions
- Wash and thoroughly dry the radishes. Remove their tops and tails. Cut them into equal-sized pieces: quarter extra-large radishes, halve medium ones, and leave very small radishes whole.
- Place the prepped radishes into a mixing bowl and toss them with 1 teaspoon of avocado oil.
- Transfer the oiled radishes to your air fryer basket. Air fry at 400°F for 7 minutes.
- While the radishes are cooking, grate or finely mince the garlic into the mixing bowl. Add the remaining 1 teaspoon of avocado oil and a pinch of salt to the bowl.
- Once the first air fry is done, return the radishes to the mixing bowl. Toss them thoroughly with the garlic, oil, and salt mixture until evenly coated.
- Sprinkle 1 Tablespoon of vegan parmesan cheese over the radishes in the bowl. Gently shake the bowl to redistribute and coat any bare spots, then add another 1 Tablespoon of vegan parmesan.
- Carefully pour the seasoned radishes back into the air fryer basket. Sprinkle a little extra vegan parmesan cheese on top for an extra crust.
- Air fry again at 400°F for 4 to 5 more minutes.
Notes
- Don't overcrowd the air fryer basket; cook in batches if necessary to ensure proper air circulation and crispy results.
- For a spicier kick, add a pinch of red pepper flakes with the garlic and oil.
- Store leftover air fryer radishes in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for a few minutes to regain crispness. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- For a spicier kick, add a pinch of red pepper flakes with the garlic and oil.
- Store leftover air fryer radishes in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for a few minutes to regain crispness. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.