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Crispy Air Fryer Wings Recipe

Crispy Air Fryer Wings Recipe

Achieve perfectly crispy air fryer wings with a simple seasoning blend and a touch of honey for a delicious, sweet and savory appetizer.
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Prep Time 35 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 450 kcal

Ingredients
  

  • 2 lbs whole chicken wings (fresh, not frozen)
  • 1 tbsp baking powder
  • 1 tbsp rotisserie chicken seasoning (or your favorite dry rub seasoning)
  • 1/2 tsp salt
  • 1 tbsp soy sauce
  • 2 tbsp honey
  • 2 tbsp butter (melted)

Instructions
 

  • Preheat air fryer basket to 250°F (120°C).
  • Combine baking powder, chicken seasoning, and salt in a bag. Add wings and shake to coat.
  • Arrange wings in a single layer in the air fryer basket, avoiding overcrowding.
  • Cook wings at 250°F (120°C) for 15 minutes.
  • Flip wings and increase temperature to 400°F (200°C).
  • Cook for an additional 15 minutes until crispy.
  • Whisk together soy sauce, honey, and melted butter.
  • Toss wings in sauce and serve immediately.

Notes

Allergens: Wheat, Soybeans.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.