Ingredients
Method
- Preheat oven to 420 degrees F or prepare air fryer.
- Warm corn tortillas in a non-stick skillet for 1 minute per side until pliable.
- Fill each warm tortilla with 2 Tablespoons jackfruit carnitas and 2 teaspoons shredded non-dairy cheese, then roll tightly.
- Place taquitos seam-side down in an air fryer basket or on a parchment-lined baking sheet.
- Air fry at 400 degrees for 9 minutes, or bake until crispy.
Notes
- To ensure your taquitos stay sealed, roll them tightly and place them seam-side down in the air fryer basket or on the baking sheet.
- If your tortillas are cracking, warm them slightly longer in the skillet or wrap them in a damp paper towel and microwave for 15-20 seconds to increase pliability.
- For a richer flavor, consider adding a pinch of smoked paprika or cumin to your jackfruit carnitas filling. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- If your tortillas are cracking, warm them slightly longer in the skillet or wrap them in a damp paper towel and microwave for 15-20 seconds to increase pliability.
- For a richer flavor, consider adding a pinch of smoked paprika or cumin to your jackfruit carnitas filling. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.