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Crispy Vegan Jackfruit Taquitos! - vegan taquitos

Crispy Vegan Jackfruit Taquitos!

Vegan taquitos: master these crispy jackfruit-filled delights in your air fryer or oven. Perfect for a quick, flavorful plant-based meal or snack.
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Prep Time 27 minutes
Cook Time 18 minutes
Total Time 45 minutes
Course Main Course
Cuisine Mexican
Servings 7
Calories 280 kcal

Ingredients
  

  • 14 soft corn tortillas
  • 1 batch jackfruit carnitas (divided)
  • 1/2 cup + 4 teaspoons shredded non-dairy cheese (divided)
  • Spritz of oil spray
  • 1/2 cup salsa
  • 1/4 cup vegan sour cream

Instructions
 

  • Preheat oven to 420 degrees F or prepare air fryer.
  • Warm corn tortillas in a non-stick skillet for 1 minute per side until pliable.
  • Fill each warm tortilla with 2 Tablespoons jackfruit carnitas and 2 teaspoons shredded non-dairy cheese, then roll tightly.
  • Place taquitos seam-side down in an air fryer basket or on a parchment-lined baking sheet.
  • Air fry at 400 degrees for 9 minutes, or bake until crispy.

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.