Air fryer onions provide a quick and flavorful side dish. This recipe simplifies the caramelization process, using your air fryer for crispy, sweet results in minimal time.

Crispy Caramelized Air Fryer Onions
Ingredients
Method
- Peel and thinly slice the onion.
- Toss the onion slices with vegetable oil, maple syrup, and salt until evenly coated.
- Place the prepared onion into an air fryer parchment paper liner (if using) in the air fryer basket.
- Air fry at 375°F (190°C) for 10 minutes.
- Gently stir the onions. Continue to air fry for an additional 10 minutes, or until tender and caramelized.
Notes
– Do not overcrowd the air fryer basket; cook in batches if necessary.
– Adjust the final air frying time by a few minutes to achieve your desired level of caramelization.
Pro tips
- Use a mandoline for perfectly uniform onion slices for even cooking.
- Do not overcrowd the air fryer basket; cook in batches if necessary.
- Adjust the final air frying time by a few minutes to achieve your desired level of caramelization.
Enjoy these wonderfully sweet and crispy air fryer onions as a versatile addition to your meals. Experiment with adding a pinch of garlic powder or a dash of balsamic glaze for different flavor profiles.
Try this next: Crispy Air Fryer Baked Potato Perfection!
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