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Crispy Air Fryer Eggplant Perfection! Discover crispy air fryer eggplant! This recipe uses simple ingredients for a perfectly cheesy and tender bite. Quick, eas

Crispy Air Fryer Eggplant Perfection!

Craving a delicious and healthy snack? This air fryer eggplant recipe is your answer! Forget soggy, bland eggplant; this method delivers incredibly crispy, cheesy, and flavorful slices in minutes. Perfect for a quick appetizer or a satisfying side dish, these air fryer eggplant bites are sure to become a family favorite. With just a few simple ingredients and the magic of your air fryer, you can transform humble eggplant into a culinary delight. The combination of perfectly cooked eggplant, zest
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4
Ingredients Method Notes

Ingredients
  

  • 1 medium Eggplant, sliced
  • 2 tbsp Olive oil
  • 1 tsp Sea salt
  • 1/2 tsp Black pepper
  • 1 cup Grated parmesan cheese
  • 2 tsp Italian seasoning

Method
 

  1. Preheat your air fryer to 375°F (190°C).
  2. Slice the eggplant crosswise into circles, about 3/8 to 1/2 inch thick. Pat the slices completely dry with paper towels.
  3. Brush both sides of the eggplant slices with olive oil. Sprinkle generously with sea salt, black pepper, Italian seasoning, and grated parmesan cheese on both sides.
  4. Arrange the seasoned eggplant slices in a single layer in the air fryer basket. Cook for 10-12 minutes, until tender and the cheese is golden brown and crispy. Repeat in batches if necessary.

Notes

- Ensure eggplant slices are patted completely dry for maximum crispiness.
- Do not overcrowd the air fryer basket; cook in batches for even results.
- Adjust seasoning to your preference – add a pinch of garlic powder for extra flavor.